Menu
Apéritif
Palmer & Co Champagne brut / One glass 169 DKK
Gin & Tonic / 135 DKK
Becker Cremant d'Alsace / One glass 89 DKK
Choose between:
Main course / 299 DKK
2 courses / 399 DKK
3 courses / 489 DKK
Starter
Creme Ninon – Green pea soup with sparkling wine
Salmon tartar with mango, edamame beans, goma dressing and seaweed salad
Lamb terrine with rhubarbs and salad
Main courses
Mushroom & Parmesan Risotto
Cod neck with peas à la française, beurre blanc and mashed potatoes
Linguine with langoustine, sun-dried tomatoes, fennel, garlic, chili, and parsley
Boeuf Bourguignon - French beef stew
Choose between mashed potatoes with root vegetables and French fries
Beef tenderloin with green asparagus, marrow, green beans and mushrooms sauce +75,-
Choose between mashed potatoes with root vegetables and French fries
Desserts
Flambéed Crêpes Suzette with orange sauce and almonds, served with vanilla ice cream
French apple tart with vanilla ice cream
Vegan tofu chocolate mousse